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Foodkagechris
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FoodkagechrisPublished at May 1, 2026 at 03:16 AM0:40
Qifrey's Grassland Beef Stew 🍲 from Witch Hat Atelier 🧙‍♂️ #witchhatatelier #anime #cooking #food thumbnail

Qifrey's Grassland Beef Stew 🍲 from Witch Hat Atelier 🧙‍♂️ #witchhatatelier #anime #cooking #food

last monthLong-tail
qifreygrasslandbeefstewfromshorts
Published time
May 1, 2026 at 03:16 AM
Duration
0:40
Video type
Howto & Style
Channel region
Germany
Publish Timing Insight
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Monetization Insight
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Views
121.2K
Likes
4.2K
Comments
111
Estimated Daily Revenue
$0.08 - $0.33
Estimated Total Revenue
$3.27 - $13.09
RPM Range
$0.03 - $0.11
1D Views Gain
0
7D Views Gain
0
1D Likes Gain
0
7D Likes Gain
0
1D Comments Gain
0
7D Comments Gain
0
Velocity Score
0%
Topic Cluster
qifrey
Video Description
​Recipe: ​-800g beef chuck, cubed -2 tbsp oil -salt and black pepper  -paprika and garlic powder -2 tbsp flour  -3 yellow potatoes, cubed -2 red carrots, sliced -150g chestnuts, cooked -200g red kidney beans -2 red onions, wedged -3 garlic cloves, crushed -2 tbsp tomato paste -400ml red wine -600ml beef broth -2 tbsp balsamic vinegar -2 tbsp worcestershire sauce  -1 tbsp honey -fresh thyme and 1 bay leaf -20g cold butter Instructions: Add your cubed beef into a bowl, season with oil, salt, black pepper, paprika powder, garlic powder and flour, then mix it. ​Sear the beef in a pot with oil until browned, then remove the meat. ​Sauté onions in the same pot. Add garlic and tomato paste, cooking for one minute. Deglaze with red wine, scraping the bottom for flavor. ​Return the meat to the pot. Add broth, vinegar, worcestershire sauce, honey, and herbs. Brint it to a boil and then simmer on low heat for two hours. ​Add potatoes and carrots. Simmer for thirty minutes until soft. Stir in the chestnuts and beans during the last ten minutes. ​Remove from heat and discard herb stems. Stir in cold butter until the sauce is glossy and thick. Serve with thick-sliced bread for dipping and your done ^_^
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Topic: qifrey
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